We produce high-purity citric acid from natural citrus like lemon and tamarind — clean, organic, and versatile.
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AGRA EXPERIENCES CITRIC WORKS PRIVATE LIMITED (brand: IMLI) is pioneering India's clean citric acid sector with a green fermentation process — just science and citrus.
Sourced from lemon, tamarind, molasses, citrates foods and cassava.
Food, pharma, cosmetics & cleaning.
FSSAI approved facilities.
Produced from 100% natural citrus and organic sources.
GRAS-certified, biodegradable, and safe for food, pharma, and home care.
From small batches to bulk orders, we meet diverse industrial needs.
IMLI citric acid is produced through a two-phase aerobic fermentation using Aspergillus niger. After 6 days of fermentation, purification and crystallization yield high-purity monohydrate and anhydrous forms.
Citric acid (C₆H₈O₇) is a weak organic acid found in citrus fruits. It plays a vital biological role and has widespread industrial use.
Produced by fermenting molasses and other citric fruits with Aspergillus niger. Involves nutrient balancing, pH control, and yields organic-certified monohydrate & anhydrous forms.
FSSAI-certified, biodegradable, non-toxic, and safe for food, pharma, and home care use.
pH control, preservation, and flavoring.
Natural exfoliant and pH adjuster in skincare.
Eco-cleaners, metal cleaners, descalers.
Organic. Safe. Scalable. India's cleanest source — now just one step away.
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